Food
Are Mirpur’s Kallu and Shawkat kebabs worth the hype? Here’s the real deal
My overdue visit to Selim Kabab Ghor at Mohammadpur caused quite a stir amongst my known associates. While I tend to ignore the uninformative “I have had better,” or “They aren’t the same anymore,” there were some who came up with actual recommendations for places that they maintain taste better than the popular Mohammadpur store.
Do you hate peanuts in shingara?
Shingara, the beloved pyramid-shaped teatime snack, is an emotion itself for most of us Bangalis. Be it beside a bustling roadside tea stall in the morning or at home with family in the evening, the act of unfolding a neatly packed shingara with a steaming cup of milk tea is almost a ritual.
Plant-based dining that even meat-lovers will love: Inside Faiza Ahmed’s Sanchayita
Faiza Ahmed, a Bangladeshi fashion designer and culinary innovator, combines her artistic background with traditional plant-based cuisine through Sanchayita. This venture celebrates Bangladesh's heritage and sustainability, offering intimate dining experiences that reconnect diners to their roots.
Why I gave Selim’s Kabab Ghor my heart — and half my stomach
A food lover finally visits Selim Kabab Ghor, discovering its authentic charcoal-cooked beef kebabs, chicken chaaps, and brain fry that redefine his culinary expectations. He celebrates savouring every bite amid an unexpectedly vibrant late-night crowd.
Gulshan’s secret: Street food so good, it puts your fancy fusion to shame
In Gulshan-2, Dhaka, a hidden street food paradise offers authentic flavours that evoke nostalgia. Discover vibrant stalls serving crispy fuchka, hearty halim, and late-night kebabs, reminding you of the true essence of comfort food.
Forget gourmet, Shahjadpur’s muri bhorta is the real explosion of flavours
Shahjadpur Jheel Par brims with many food carts. Here, you can find everything from crispy fuchka to steaming hot momos making it a vibrant hub. However, the muri bhorta stands out for its uniqueness among all the delicious offerings.
Forget startups, Nafiz Azad Prithibi’s food cart is schooling us on Business 101
A class IX student at Dhaka Residential Model College, Nafiz Azad Prithibi along with his mother, started a food stall at Ring Road, Mohammadpur on 18 September. Later, he moved the business to a small food cart on the lane just beside Suchona Community Center.
Does detoxing have to be torture? Not with these 3 yummy drinks!
Not all detox drinks have to taste like medicine for your cold! We have put together a list of three delicious and healthy detox drinks that are not only easy to make but are also packed with benefits backed by science.
Cooking up memories: Food that remind of mother's love
Whether it's the taste of your grandmother's signature kachki macher chorchori, or a steaming pot of tehari prepared by your mother, the taste is tied to emotions and specific moments in time, making nostalgia hit hard.
The healthiest diet around: Exploring Japanese cuisine
With an emphasis on unprocessed and fresh food, Japanese food can boast as one of the healthiest dietary choices in the world. Modern Japanese cuisine features all sorts of ingredients.
Say no to French Fries? Which foods to eat and to avoid this summer
Beat the summer heat by opting for a diet that keeps you cool and energised. These dietary changes not only help regulate body temperature but also prevent dehydration and bloating, ensuring you stay healthy and refreshed all summer long.
Achar chronicles: From sun-drenched rooftops to digital marketplaces
For different people, the word achar — the South Asian term for pickles — evokes different memories. Some revel in the memory of seeing their mothers or grandmothers sitting in the courtyards with jars of achar.
Tasting authentic Dhakaiya food outside Puran Dhaka
Discover Dhakaiya Chapkhana, a new aesthetic cafe in town serving authentic Dhaka cuisine. Admire the colourful wall depicting Dhaka's historic monuments as you indulge in flavourful dishes.
Types of coffees and how to order them
Even if coffee is one of the most popular beverages in the world, a good many of us get confused about what to order, owing to the variety of drinks that can be made with it. Well, save yourself the anxiety because here’s a guide to ordering coffees that will make you fall in love with java all over again!
Bangladeshi-American chef Nur-E Gulshan Rahman nominated for James Beard Award
Bangladeshi-born American chef Nur-E Gulshan Rahman has recently been shortlisted for the Best Chef in the Mid-Atlantic category by the James Beard Foundation. This is one of the most coveted culinary awards in the United States, often referred to as the “Oscars of Food”. Hosted annually, the award recognises individuals and restaurants who are behind America’s contemporary thriving food culture.
Mastering food presentation: A guide to styling your dishes
So, you worked for hours to make food that you or your loved ones will enjoy. While food presentation is often a last thought, it excites the senses of those eating it. Read on to learn how to plate your tasty foods like a pro with just a few easy tips!
Boost your mood naturally: Foods that make you happy
Popularly known as the happy hormone, dopamine enhances feelings of well-being and pleasure. Although it has been widely acknowledged that indulging oneself or engaging in various activities can trigger a surge of dopamine, scientific findings reveal that certain food items can elicit a similar response!
Fresh on the shelves: Buying organic products
While buying agro-produce from local bazaars, superstores, or even farmer’s markets, we want to ensure that the products are free from insecticides and other harmful chemicals. To avoid such harmful products, many of us are now opting for organic foods.