Khazana reopens at Gulshan 2

With two decades of experience in bringing the best of Indian cuisine, Khazana has reopened its door on 10 March, with an exquisite new venture in Gulshan 2.

Tahmid Azad Sohan

Tue Mar 16, 2021 12:00 AM Last update on: Tue Mar 16, 2021 01:17 AM

The green décor complemented by the golden interior with an outdoor waterfall would just set your mood right once you step foot in the new venture. The ambience speaks of royalty and the heritage of Indian cuisine. The lighting, design and furniture with a soothing music in the background would lift up the spirit of even the most pessimist at heart.

With the inauguration of a new banquet hall equipped with comfortable sitting arrangement, extensive décor and modernised services, one can organise any impressive event. In addition, Khazana will provide you with three additional private dining rooms which are tailored for corporate meetings.

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Wait! There's more. With an exquisite rooftop, Khazana would bless you with an outdoor dining experience basking in the clear view of the city.

With exotic ingredients and tongue-tingling flavours, Khazana brings you the authentic Indian cuisine as rich as its culture. Combining an array of spices with wide variety of flavours cooked to perfection, Khazana creates a unique world of great taste.

Taking culinary art to a whole new height, the presentation of food is one of the main attractions of the new Khazana. Each and every dish on the menu is uniquely stylised according to its taste. Seeking inspiration from gourmet restaurants and international chains, the presentation of each dish is set to look like a piece of art itself.

'Mutton Nalli Roganjosh' is a must-try item from them. Tender pieces of mutton on bone marrow cooked in a mildly spiced gravy. The meat is perfectly cooked and sizes are well cut with a perfect balance of spices. If that does not interest your tastebud, there's always the choice of biriyanis — 'Lucknow Dumpukth Biryani' is one of their signature dishes where the traditional art of cooking raw meat and rice together in 'dum' is maintained.

Everything starting from dahi papri chaat, paneer pakora to Mumbai Ragra Patties are making its way into the special street food zone inside Khazana Restaurant. It also brings a live kitchen to the forefront so all the consumers can see their food being prepared while adhering to international standards.

So, without further ado, pay a visit to Khazana, your Indian Cuisine getaway, and savour the taste that comes alive in your palate.