Basically Gluten is protein, which is found in our local flour. The human body requires hardly 15% of this element. Unfortunately, in our country most of the white flour contains 35%-45% gluten which is harmful for our body.
Basically Gluten is protein, which is found in our local flour. The human body requires hardly 15% of this element. Unfortunately, in our country most of the white flour contains 35%-45% gluten which is harmful for our body.