Winter is here, and you know what that means—rooftop BBQ parties! It’s the time when we all romanticise grilling kebabs under the open sky, bundled up in shawls or jackets, and sipping tea. However, throwing a rooftop BBQ party is not all smoky bliss and Instagrammable aesthetics, it’s a battlefield where the struggle begins long before you even light the coals.
Nothing in Bangladesh completely captures the spirit of winter like a barbecue with your closest friends! You could simply buy some burgers and hot dogs, invite some friends over, and call it a BBQ party, or you could go a little further with some essential preparation and a carefully considered menu and surprise your guests with your culinary prowess. Here are just some things you can do to up the barbecue-host game.
To every foodie’s excitement, it is that time of the year again – to pull out your grilling machines and get your skewers ready! Although the holidays of Eid-ul-Azha are over, there remains a festive flair due to the continued quietude as opposed to a once bustling city, owing to the successive lockdown periods. Apart from that, another remnant of Eid is freezers stockpiled with meat!
Winter is here, and you know what that means—rooftop BBQ parties! It’s the time when we all romanticise grilling kebabs under the open sky, bundled up in shawls or jackets, and sipping tea. However, throwing a rooftop BBQ party is not all smoky bliss and Instagrammable aesthetics, it’s a battlefield where the struggle begins long before you even light the coals.
Nothing in Bangladesh completely captures the spirit of winter like a barbecue with your closest friends! You could simply buy some burgers and hot dogs, invite some friends over, and call it a BBQ party, or you could go a little further with some essential preparation and a carefully considered menu and surprise your guests with your culinary prowess. Here are just some things you can do to up the barbecue-host game.
To every foodie’s excitement, it is that time of the year again – to pull out your grilling machines and get your skewers ready! Although the holidays of Eid-ul-Azha are over, there remains a festive flair due to the continued quietude as opposed to a once bustling city, owing to the successive lockdown periods. Apart from that, another remnant of Eid is freezers stockpiled with meat!
