Whether you are sipping on a chilled glass of mango cooler or savouring the rich flavours of fish roe in a sour gravy, these recipes promise to transport you to the heart of Bengali cuisine.
Here are 5 recipes you can try with ISPI this Ramadan for iftar, or a special dinner.
Whether you are sipping on a chilled glass of mango cooler or savouring the rich flavours of fish roe in a sour gravy, these recipes promise to transport you to the heart of Bengali cuisine.
Here are 5 recipes you can try with ISPI this Ramadan for iftar, or a special dinner.