Recipes

Let toks be the only thing sour! Tok recipes to turn frowns upside down

Whether you are sipping on a chilled glass of mango cooler or savouring the rich flavours of fish roe in a sour gravy, these recipes promise to transport you to the heart of Bengali cuisine.

Rupali ilish: Mastering the art of cooking hilsa

Delve into the rich culinary heritage of Bengal with delectable dishes featuring the prized hilsa fish. Using a tantalising blend of spices and then cooked to perfection, these recipes promise an unforgettable taste of tradition allowing you to experience the essence of Bengali cuisine in every savoury bite.

Light and delicious: Shrimp recipes for summer

Summer brings with it clear skies and dazzling sunshine, but more often than not, it also alters our taste preferences. Light, zesty, and herby recipes seem to taste better when the sun’s up and shining. Thus, here are 4 shrimp recipes to try for you this summer, so that you may savour delicious food while you beat the heat!

A tale of two polaos: Ilish and Kaju polao recipes

Dive into a culinary adventure that’s as rich in tradition as it is in taste, just in time for your Eid meal prep! First up, we’ve got the Ilish Polao, a dish that’s a love letter to the monsoon-fed rivers of Bangladesh, where the silver hilsa fish turns a simple meal into a feast for the senses. Then, we switch gears to the regal Kaju Polao, where each bite is a crunchy, nutty surprise that promises to add a dash of opulence to your dining table.

Inviting children over for Eid? Try out these delicious recipes!

Often the most discerning critics, children can present a challenge when it comes to meal planning, especially during festive occasions like Eid. To ensure your celebration is a culinary success, it's essential to craft dishes that appeal to their tastes.

Soupy Korean Kimchi Noodles: A fusion delight

Imagine a bowl of those perfectly spicy, raving with the flavour of Kimchi, garnished with your favourite treats. Ready to make this lip-smacking bowl? Come on, let's cook!

Eid recipes all around the world

If you are looking beyond polao and korma for the Eid-day luncheon, the following recipes will serve as blessings. Curated especially for you, the recipes come from diverse sources — from Southeast Asia, the Middle East, and beyond. So, let the flavours go soft on your palate as we present these recipes from around the world.

Fruitful delights: Easy-to-make recipes to round out your meals

Dive into a culinary journey that’s as refreshing as a dip into a cold pool on a hot day with these delectable recipes that promise to beat the heat. Whether you’re looking to impress guests at your Eid get-together or just indulge in some homemade comfort, these recipes are your ticket to a deliciously authentic experience.

Sweet spreads and childhood memories: A Nutella nostalgia trip

Experience the delight of Nutella with easy recipes that transform your quick snack into a luxurious treat. Indulge in chocolatey pancakes, a microwave mug cake, or banana paratha rolls, all featuring the rich taste of Nutella.

February 3, 2024
February 3, 2024

5 drinks to try before you say bye to winter

Like every other year, after a cameo, winter is about to say goodbye. So, whether you want something warm and delicious while you are snug and cosy binge-watching your favourite show, or you need your daily intake of required nutrients this winter, here are 5 drink recipes to get you through the cold season.

December 31, 2023
December 31, 2023

Ramen: Ultimate comfort food in a bowl

The little joys of winter include chilly nights, cosying up in a blanket and slurping away one of our favourite comfort foods — ramen. It is an immensely versatile dish and can be cooked in so many different ways: try it with vegetables, try it with an abundance of protein, and the options for broth are endless. Here are some ramen recipes for you to try and complement the weather that has settled in.

November 11, 2023
November 11, 2023

3 easy recipes to satisfy your Diwali mood

Cooking is an art not difficult to master, only if you know how. The three recipes below, are easy to follow and the result is guaranteed to tantalise your taste buds. From vegetable jalfrezi served with fluffy rice, to the fusion dessert, gulab jamun cheesecake, and finally, the indulgent malai puri, we have something for everyone. On this Diwali — the festival of lights — try the following recipes. They will not disappoint!

November 5, 2023
November 5, 2023

Mastering weekend delight recipes to perfection

Hariyali Kebab and Nababi Biriyani offer a fusion of Punjabi and Mughlai culinary influences. These recipes are not just about cooking; they are about crafting an exceptional weekend dining experience.

October 30, 2023
October 30, 2023

Trick or treat yourself: Must-try Halloween recipes for a Spooktacular feast

Elevate your Halloween celebration with a bewitching array of hauntingly delightful desserts. Let's embark on a culinary adventure into the world of ghoulish gourmet!

October 30, 2023
October 30, 2023

Snacks on a stick: 20-minute wonders

Who does not like a quick snack, especially one that can be made in just 20 minutes? These delicious snacks follow quick and easy recipes with no-fuss cooking and should be ready to serve in only 20 minutes from start to finish.

October 16, 2023
October 16, 2023

6 traditional Bengali recipes for Durga Puja

Durga Puja is an elaborate affair, especially in Bangladesh and West Bengal. Spread across the days of the festivities, food remains an integral part of the celebrations. The following are some of the traditional, time-tested recipes associated with Durga Puja.

October 15, 2023
October 15, 2023

Authentic flavours, time-saving techniques: Bengali festive feasting made easy

The following three recipes all use cheat codes in their execution without taking away the authentic flavour of the original dishes. Try them for your puja luncheon or on any other occasion.

October 15, 2023
October 15, 2023

Delicious flavours from o par Bangla

This Durga Puja, I collaborated with Joyadrita Ragavendran Chatterjee from across the border to share some of her family favourites. Joyadrita grew up enjoying the culture of both East Bengal and West Bengal as her maternal side is from Bangladesh and her paternal side is from India.

October 9, 2023
October 9, 2023

Delicious vegetarian recipes to subdue your inner carnivore

Vegetables are immensely nutritious and should be kept in our regular meal plan. The following tasty and innovative recipes will satiate your desire for variety in your meal plan.

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