Tilapia fish skin, rich in collagen, offers a revolutionary, cost-effective burn treatment by promoting faster healing, reducing scarring, and preventing infections. This innovative approach is expanding globally, transforming wound care and sustainable healthcare practices.
Bangladesh witnessed a massive growth in fish production in the last 12 years through aquaculture driven by a surge in yield of three fish varieties, namely pangas, tilapia and climbing fish (koi).
Tilapia fish skin, rich in collagen, offers a revolutionary, cost-effective burn treatment by promoting faster healing, reducing scarring, and preventing infections. This innovative approach is expanding globally, transforming wound care and sustainable healthcare practices.
Bangladesh witnessed a massive growth in fish production in the last 12 years through aquaculture driven by a surge in yield of three fish varieties, namely pangas, tilapia and climbing fish (koi).
