Food & Recipes
Are Mirpur’s Kallu and Shawkat kebabs worth the hype? Here’s the real deal
My overdue visit to Selim Kabab Ghor at Mohammadpur caused quite a stir amongst my known associates. While I tend to ignore the uninformative “I have had better,” or “They aren’t the same anymore,” there were some who came up with actual recommendations for places that they maintain taste better than the popular Mohammadpur store.
Do you hate peanuts in shingara?
Shingara, the beloved pyramid-shaped teatime snack, is an emotion itself for most of us Bangalis. Be it beside a bustling roadside tea stall in the morning or at home with family in the evening, the act of unfolding a neatly packed shingara with a steaming cup of milk tea is almost a ritual.
Plant-based dining that even meat-lovers will love: Inside Faiza Ahmed’s Sanchayita
Faiza Ahmed, a Bangladeshi fashion designer and culinary innovator, combines her artistic background with traditional plant-based cuisine through Sanchayita. This venture celebrates Bangladesh's heritage and sustainability, offering intimate dining experiences that reconnect diners to their roots.
Why I gave Selim’s Kabab Ghor my heart — and half my stomach
A food lover finally visits Selim Kabab Ghor, discovering its authentic charcoal-cooked beef kebabs, chicken chaaps, and brain fry that redefine his culinary expectations. He celebrates savouring every bite amid an unexpectedly vibrant late-night crowd.
Gulshan’s secret: Street food so good, it puts your fancy fusion to shame
In Gulshan-2, Dhaka, a hidden street food paradise offers authentic flavours that evoke nostalgia. Discover vibrant stalls serving crispy fuchka, hearty halim, and late-night kebabs, reminding you of the true essence of comfort food.
Forget gourmet, Shahjadpur’s muri bhorta is the real explosion of flavours
Shahjadpur Jheel Par brims with many food carts. Here, you can find everything from crispy fuchka to steaming hot momos making it a vibrant hub. However, the muri bhorta stands out for its uniqueness among all the delicious offerings.
Up for a feast? Here’s how to get started with these easy recipes
Get ready to elevate your culinary game with these delicacies, each with a unique twist! Whether you are cooking for a special occasion or simply indulging in a comforting meal, these dishes will impress with their delightful textures and bold flavours. So, let’s dive into the details and start cooking up a storm!
Who needs Michelin stars? Serve these dishes and get ready for rave reviews!
Cooking transcends mere meal preparation, offering a chance to explore flavours and cultures. This collection features recipes like hariali chicken, mutton rezala, and sandesh, blending easy steps with delightful tastes, perfect for memorable occasions.
Sweet and savoury recipes using jams
Here are 4 dishes that you must try if you are looking to utilise that jam jar in more ways than just a breakfast spread.
6 most expensive coffees you wish you could afford!
Here are the 6 most expensive coffees in the world that you can only dream of having.
Crafting coffee culture: How I found my calling as a coffee roaster
As destiny would have it, my true calling awaited me at Ra-Ft Café/Bistro — a coffee haven nestled in the heart of the city. Little did I anticipate that this unassuming café would serve as the backdrop for shaping my endeavours.
Taste the best of Bangladesh: Must-try dishes and destinations
With its rich history and culture, most places in Bangladesh offer something of interest. Not only is there plenty to see, but also there’s plenty to taste. Here is a short list (and in no way comprehensive) of places you can travel while treating your palate.
Celebrate the sweet things in life with ‘Just Desserts’ and ‘Ganachery’
Cakes are known to be the embodiment of joy, a sweet crescendo that amplifies every special occasion. Cake makers have the ability to create a picturesque combination of our favourite flavours with fragments of our most beautiful memories or imagination. One such magician is, Shahzabeen Alam Chowdhury, the creator of ‘Just Desserts.’
5 budget-friendly places for students to eat in Dhaka
We all know the struggle of student life in Dhaka; tuition and tummy rumbles, trying to stretch every Taka to cover it all. But fear not, for we have compiled a list of the ultimate wallet friendly places to eat in Dhaka for you guys so you can save those hard-earned cash for things that really matter.
Discover new dessert delights with these 4 delectable marshmallow recipes
Having marshmallows in your pantry makes it possible to confect some delightful sweet treats, and that too in no time at all. Thus, here are some scrumptious desserts to devour, made with marshmallows being the shining ingredient.
Cheesy recipes for a delightful time
To satiate your cheese cravings and indulge yourself into a cheesy affair, here are few savoury cheese recipes for you to try out.
Making delicious vegan coconut dumplings
Narkel Puli or Narikel Puri is a very popular Bangladeshi pitha made of rice flour, coconut, and date molasses.
Tofu is great, okay!
Before you start typing an angry email or jump into the comment section with your pitchfork stabbing against the soft, moist, and tender tofu, hear us out! It is not that bad; in fact, it can be delicious if prepared properly.