“For a working mother to be able to successfully blend and balance work and family lives, the key ingredients are planning, planning, and planning.
While so many of us are at home to ‘flatten the curve,’ or in other words, to reduce the spread of COVID-19, our healthcare professionals are fighting long, gruelling hours on the front lines.
Cooking is a life skill everyone must learn. The only question is: at what point in life should that learning start? And the answer is: early! Why not introduce your children to the kitchen from right now?
Sure, the world is a mess right now. Making sense of the strange, sad circumstances we currently live in is overwhelming. Add to that the stress of your work and household chores, and the hot and humid weather only adds fuel to fire.
Mothers are the epitome of love. So, celebrating ‘them’ for a just a day seemed illogical, but then a friend explained: there is nothing wrong in making her feel extra special!
“Prayer is better than sleep” — I listened to these melodious words of the muezzin booming out of the loudspeaker of a mosque, as I wearily made my way out of Nazira Bazaar. The culinary hub, even at that odd hour of the clock, swarmed with crowds last year; it is, after all, renowned for its sehri hangouts.
Lord Shiva eventually came to the rescue. He threw a lock of his own hair into a pond, and from there sprung a plant — shola (generic name, Indian cork).
Clink and clatter, corporate conversations, and meaningful meetings – this is the scenario you can expect to see if you ever walk into a restaurant during lunch time, specifically in a commercial area.
“For a working mother to be able to successfully blend and balance work and family lives, the key ingredients are planning, planning, and planning.
While so many of us are at home to ‘flatten the curve,’ or in other words, to reduce the spread of COVID-19, our healthcare professionals are fighting long, gruelling hours on the front lines.
Cooking is a life skill everyone must learn. The only question is: at what point in life should that learning start? And the answer is: early! Why not introduce your children to the kitchen from right now?
Sure, the world is a mess right now. Making sense of the strange, sad circumstances we currently live in is overwhelming. Add to that the stress of your work and household chores, and the hot and humid weather only adds fuel to fire.
Mothers are the epitome of love. So, celebrating ‘them’ for a just a day seemed illogical, but then a friend explained: there is nothing wrong in making her feel extra special!
“Prayer is better than sleep” — I listened to these melodious words of the muezzin booming out of the loudspeaker of a mosque, as I wearily made my way out of Nazira Bazaar. The culinary hub, even at that odd hour of the clock, swarmed with crowds last year; it is, after all, renowned for its sehri hangouts.
Lord Shiva eventually came to the rescue. He threw a lock of his own hair into a pond, and from there sprung a plant — shola (generic name, Indian cork).
Clink and clatter, corporate conversations, and meaningful meetings – this is the scenario you can expect to see if you ever walk into a restaurant during lunch time, specifically in a commercial area.
In today’s fast paced world, moments just seem to go by too quickly. Photographs and videos, for a long time, have acted as media to hold on to precious moments for years to come.
Are writing skills still so important in the digital age? You may have already guessed my answer, but I reiterate, “yes”!
