The perfect New Year’s Eve dishes
There’s no better way to welcome the coming new year than with food, and these recipes are the perfect place to start from.
2y ago
Easy ways of making heathy meals
Beans, herbs and tofu are often considered easy ingredients for healthy meals, but without the right mix, they could turn out bland.
3y ago
Elevating the usual lunch and dinner menu
Aloo sabzi is an all-time favourite. It is a simple recipe made with basic ingredients available at home. This potato recipe goes well mainly rooti, paratha or rice.
3y ago
Why must desserts be last?
We serve dessert in small amounts at the end of any meal. Eating dessert last gives the body time to digest the more nutritional components of the meal and slows down any sudden changes of blood glucose levels in the body.
5y ago
The perfect formula for those perfect dinners
CHICKEN BREASTS WITH BABY VEGETABLES Ingredients
5y ago
Chicken for a change
Melt butter in a large saucepan over medium heat. Add onions and cook, stirring for 3 minutes, until slightly softened. Add chicken, stock and herbs, and season to taste with salt and pepper. Bring to boil, then reduced heat and simmer for 30 minutes until the
5y ago
Fresh, cool, summer Eid
It’s almost Eid time and well, you already know that it’s also summer time. How can you escape from the scorching heat? Maybe with a gulp of icy cold water from the fridge or a guzzle of fresh juice topped with ice cubes…
5y ago
December 28, 2021
The perfect New Year’s Eve dishes
There’s no better way to welcome the coming new year than with food, and these recipes are the perfect place to start from.
November 2, 2021
Easy ways of making heathy meals
Beans, herbs and tofu are often considered easy ingredients for healthy meals, but without the right mix, they could turn out bland.
September 7, 2021
Elevating the usual lunch and dinner menu
Aloo sabzi is an all-time favourite. It is a simple recipe made with basic ingredients available at home. This potato recipe goes well mainly rooti, paratha or rice.
October 15, 2019
Why must desserts be last?
We serve dessert in small amounts at the end of any meal. Eating dessert last gives the body time to digest the more nutritional components of the meal and slows down any sudden changes of blood glucose levels in the body.
September 10, 2019
The perfect formula for those perfect dinners
CHICKEN BREASTS WITH BABY VEGETABLES Ingredients
September 3, 2019
Feasting on lamb
ACHARI GOSHT Ingredients 800g mutton/lamb 4 onions
August 20, 2019
Chicken for a change
Melt butter in a large saucepan over medium heat. Add onions and cook, stirring for 3 minutes, until slightly softened. Add chicken, stock and herbs, and season to taste with salt and pepper. Bring to boil, then reduced heat and simmer for 30 minutes until the
July 30, 2019
Fresh, cool, summer Eid
It’s almost Eid time and well, you already know that it’s also summer time. How can you escape from the scorching heat? Maybe with a gulp of icy cold water from the fridge or a guzzle of fresh juice topped with ice cubes…
December 18, 2018
Savoury chaats for chilly evenings
In a serving bowl, add potatoes, yoghurt, tamarind chutney, special spice mix, sev, papri, yoghurt, chaat masala, green chilli and serve.
October 30, 2018
Snacks and more
On a heated pan, roast the puffed rice for about 2 minutes until nice and crunchy. Take out the puffed rice in a bowl. Add crushed puri, chopped onions, chopped potatoes, coriander leaves, red chilli powder, salt, lime juice, coriander mint chutney, date and tamarind chutney. Mix well.
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